Baked Italian Penne
Heartland Penne pasta is the perfect tube pasta to sneak in some of the tasty sauce of peppers and pepperoni.
- Prep Time: 20 min
- Cook Time: 40 min
- Serves: 4
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- 8 ounces Heartland Penne
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 medium onion, chopped
- 2 bell peppers, chopped
- 1 tablespoon dried basil leaves
- 4 cups spaghetti sauce
- 1/2 pound pepperoni, sliced
- 2 cups shredded mozzarella cheese, divided
- 1 cup grated Parmesan cheese, divided



