Asparagus, Garlic and Cheese Pasta
Springtime brings asparagus to the kitchen!
- Prep Time: 5 min
- Cook Time: 15 min
- Serves: 4
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- 16 ounces of Heartland Thin Spaghetti
- 1 pound thin asparagus spears, trimmed and cut into 2-inch lengths
- 1 teaspoon minced garlic in oil
- 1/2 cup freshly grated Parmesan and/or Romano cheese
- Salt and pepper to taste



